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Archive for detox

Detox – Yes, the Brain!

Generally, in the herbal industry, we talk a lot about detoxing.  I have a complete annual detox regimen that I practice, a different body system or specific organ for each month of the year.  I’ll be glad to share it with you if you want to drop by the store and get one, or write me and ask for one.  It’s not “magic” or even completely professional, but I’ve been using it for several years now and my doctor says I’m doing fine with no serious health problems and I’ll be 74 this year.  So, why do I even mention it?  Because when we talk about cleansing (detoxing), we rarely talk about anything to detox the brain.

You see, the brain has a special barrier called the blood-brain barrier that tries to block many toxins from getting into the brain.  It works pretty well on many substances but not all.  If you’ve ever seen a drunk person, you know that alcohol isn’t blocked and the only way to detox it is to “endure the hangover.”  The body will detox it in time – with some side effects, however.

But there are some things that the body doesn’t detox on its own.  One of those that is particularly problematic for the brain is “heavy metals.”  They are particularly damaging to our immune and nervous systems, and produce a wide range of hard-to-diagnose symptoms.  I find this to be a problem for customers who work in areas where heavy metals are common – the oil fields, places that work with heavy solvents and cleaners, people who use certain drugs, and a whole category we refer to as “drug babies.”  And I’ve often noted that while I think deodorants are great (lol), every antiperspirant I’ve found in the marketplace used aluminum (a heavy metal) as the instrument to stop perspiration.  I recommend using deodorants, but not antiperspirants!

When heavy metals get into your body, the body doesn’t know what to do with them.  The immune system, knowing they are toxic” uses the technique of “suffocating them” with fatty tissues to keep them from harming other tissues.  One place where they cause real problems is in the brain.  The brain is “electric!”  We often define the passing of a signal from one brain cell to the next as “firing” from one cell to the next.  When this “spark” fires, if it hits a molecule of a stored metal, it could be seen as a small “explosion” which damages surrounding cells. With enough of these microscopic explosions we can see the destruction of thousands of cells. Depending on which cells are destroyed, we may find many different resulting failures inside the brain.

Product components that remove heavy metals are designed to bind with the heavy metal ions and remove them from the body.  Common ingredients usually include cilantro, sodium alginate (from seaweed), apple pectin, and plenty of dietary fiber. Try eating more Mexican food – studies show that cilantro has demonstrated the capacity to remove considerable amounts of mercury from water sources, too.

Good advice as related to things consumed is “increase the good stuff and get rid of (detox) the bad!”  Live long and in good health. Genesis 1:29.

–  Randy Lee, ND, Owner, Nana’s Pawpaw Patch – Herbs, Oils & Teas for Health, 1024 S. Douglas Blvd, MWC, 736-1030, e-mail: pawpaw@promoteyourhealth.com.

Detox Options

Many of the things we eat routinely can not only be “not good for us,” they can often be toxic.  Add these effects on our bodies to the others we encounter every day (smog, air pollution, industrial pollutants, household cleansers, food preservatives and dyes, chemical fumes, car exhaust, normal metabolism, poor elimination of food, waste products in the blood from illness or disease…), and we can see that we can really have our bodies bombarded with toxins.  The inevitable consequences are further disease or debility.  Cleansing (detoxification) should be a recurring part of our normal routine. I personally follow a routine that includes a monthly detoxification – perhaps an organ or a body system or a whole-body cleanse.

Periodic cleansing has been included in recorded history for millennia.  Traditional health practices of many nations – Chinese, Europeans, Ayurveda, Native American, and Asiatic Indians – practiced and still continue some form of detoxification.  In early American history, the Pennsylvania Dutch ate wild greens like lettuce and dandelions and other herbs in the spring to cleanse their bodies after a long winter of heavy foods.  Native Americans used black teas made from yaupon hollies to produce sweating and bowel evacuation.  One writer even suggests “nature herself seems to suggest the importance of detoxification … many of the plants that burst forth in early spring are cleansing in nature.”

There are many ways to cleanse.  The program you choose may last only a day or two or a week or two.  It may even take the form of a recurring dietary change.  Most of us know of foods that seem to “go right through us … a hint that they may be added to our personal cleansing program.  And some foods seem to work for most everyone – e.g., fresh cherries, available in early spring, have a definite cleansing effect on the bowels and help eliminate the uric acid buildup linked to heavy meat consumption and diseases like joint problems or gout.  Fasting often accompanies detoxification regimens as well, but we’ll make that the subject of a future article.

I personally enjoy using herbs and herbal combinations to cleanse.  The phytonutrients in many of the herbs encourage the body to detoxify naturally.  And as a rule, we should be sure to cleanse the eliminative organs (kidneys and liver) and the blood and lymphatic systems, as well as the intestinal system.

Combinations for the organs should include herbs such as milk thistle, burdock root, barberry root bark, and dandelion root.  Adding lecithin and amino acids to your diet are also helpful especially for the liver.  The blood and lymph glands also benefit from the dandelion and burdock, and combinations for them should include red clover, Oregon grape root, butcher’s broom, garlic, pau d’arco bark and yellow dock.  Cleansers for the intestine include natural laxatives like cascara sagrada and senna leaves, high-fiber “scrubbers” like psyllium hulls, and parasite killers like artemisia, black walnut hulls, and elecampane.

Regular cleansing and detoxifying (at least two to four times per year) along with good nutrition, exercise, and proper supplements will add quality to your life and ward off many of the diseases that rob us of real joy.  Our improved distribution systems make most foods available to us year-round, so we tend to forget the cycles of nature. Start your own cleaning program and see how much better you feel.

–  For more information, contact Naturopathic Doctor Randy Lee, owner of The Health Patch at 1024 S. Douglas Blvd, Midwest City, at 405-736-1030 or e-mail pawpaw@TheHealthPatch.com or visit TheHeathPatch.com.